Grain

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Grain

A unit of weight equivalent to one 7,000th of one pound.

References in periodicals archive ?

It is important to note that although sprouted grain bread contains an abundance of natural and health-promoting ingredients, is' it not gluten-free.

What's the Scoop on Sprouted Grain Bread? Breads made with sprouted grains may be easier to digest

It is made from a combination of several sprouted grains, including wheat, millet, barley, and spelt, and from legumes, including soybeans and lentils.

Ezekiel bread ..

Why sprouted grains?They have a lot of documented health benefits.

Why sprouted grains are all the rage

As a spread over sprouted grain bread, sprouted bean or grain pasta or as a dip for your favorite raw veggies

Calorie restriction update: high-normal blood sugar harms brain

Angelic Bakehouse is a manufacturer and marketer of branded premium and non-GMO sprouted grain bakery products primarily for the retail markets.

Lancaster Colony Acquires US Grain Bakery Products Maker Angelic Bakehouse

ASC SMART[TM]Pasta is made from a proprietary blend of Organic Sprouted grains containing five different sources of plant protein.

ASC SMART[TM]PASTA Launches Online with SHOP.COM

There will be significant drying costs as a result of high moisture contents and fuel costs and no doubt there will be sizeable deductions for low bushel weights and sprouted grain.

Letter: VOICE OF THE NORTH - My harvest article was misconstrued

In addition, Food for Life makes organic, flourless New Mexican Style Sprouted Grain Tortillas.

Wheat-free breads and pasta and flourless tortillas

Enzymes of sprouted grain and possible technological significance, p.

A Five-Minute Field Test for On-Farm Detection of Pre-Harvest Sprouting in Wheat

For lunch, he may have a sprouted grain mix with whatever sprouted grains, together with a large salad full of leafy greens with some hemp oil, hemp seeds, and spices for flavor.

A simple healthy eating plan

Angelic Bakehouse, Milwaukee, a Global Food Safety Initiative (GFSI) certified bakery specializing in sprouted grain products, said it attained Non-GMO Project Verified status for its best-selling product: sprouted seven-grain bread.