L

(redirected from lecithin)
Also found in: Dictionary, Thesaurus, Medical, Legal, Encyclopedia, Wikipedia.
Related to lecithin: Soy lecithin

L

Fifth letter of a Nasdaq stock symbol specifying that the issue is a class of stock such as third preferred class of warrants, foreign preferred, sixth class of preferred stock, or preferred when issued stock.

L

On a stock transaction table, a symbol indicating that a security's price is its lowest price in a rolling 52-week period. See also: New low.

L

Used in stock transaction tables in newspapers to indicate that during the day's activity the stock traded at a new 52-week low: L53 1/2 .
References in periodicals archive ?
Conclusion: These findings pave the way to further studies evaluating the clinical potential of BAs, and verify the beneficial effect of lecithin formulation to improve the absorption of poorly soluble phytochemicals.
In the whey protein concentrate emulsion containing 5% oil and 0% lecithin, electrical conductivity increased from 0.
The food segment dominated the lecithin & phospholipids market and is projected to reach 232.
motility and viability were better in soya lecithin based extender compared to milk, tris-citric egg yolk and egg yolk-citrate extender of buffalo sperms stored at 5oC.
BHT (butylated-hydroxytoluene) from SAFC Supply Solutions, tocopherol and Triton X-100 (Sigma-Aldrich), soy lecithin (Colemman) were used as antioxidant and emulsifying agents.
Lecithin is known to stabilize emulsions and is used in many food and medical products because of its digestibility and biocompatibility for humans.
However, when these same subjects were given a brief course of broad-spectrum antibiotics to suppress their gut flora, their TMAO levels were suppressed, and no additional TMAO was formed, even after ingesting lecithin.
The goals targeted by this research project apparently include the synthesis of silver nanoparticles with the help of Lecithin as a biodegradable surface active agent, to apply environmentally friendly chemicals in the synthesis of nanoparticles, simultaneous synthesis and loading of the nanoparticles into the fiber structures which effectively improves the quality and durability of the washing.
Further, supplementation of lipase and lecithin or fiber degrading enzymes has no beneficial effect on improving the nutritive value of SPR.
Lecithin may be obtained by the pint or quart at any health food store or by order from Vita-Cost and other sources for under $10 a quart.