Hand

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Hand

A unit of length equivalent to four inches. It is used in the sale and use of horses.
References in periodicals archive ?
The owners were also advised to perform complete full hand milking at every 7-8 hours interval.
For this reason, other authors modified the WSW method (6), by adding a hand milking after second weighing of the lamb, in an attempt to obtain a valid estimation of milk production.
They had just bought the farm and were hand milking two Dairy Shorthorn cows.