National School Lunch Program


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National School Lunch Program

A program in the United States giving subsidies to schools in order to provide free or low-price lunches to eligible children. The NSLP was created in 1946 both to feed underprivileged children and to stabilize food prices for farmers. Counting the number of children eligible for the NSLP is one way of measuring poverty in an area.
References in periodicals archive ?
The After School Snack Program is a federally assisted program, which operates similar to the National School Lunch Program.
National School Lunch Program Participation Up 57% Since 1969
Irradiation, when used appropriately, does not change the aroma, taste, aftertaste, texture or overall liking of ground beef, or irradiated frozen ground beef supplied as part of the National School Lunch Program.
The award this year went for the 2005 COMPASS release that provided a direct link into the system to the Pennsylvania Department of Education public school districts to allow them to accept applications for the USDA National School Lunch Program and then verify income eligibility of the applicant without having to call a caseworker in the County Assistance Office.
Unfortunately, the National School Lunch Program does not reimburse schools if they serve soymilk in place of cow's milk without a doctor's request.
Publicly available records detailed schools' racial and ethnic composition and the proportion of students participating in the National School Lunch Program, which provides free or reduced-price meals to students from low-income families.
Last year, the United States Department of Agriculture (USDA) approved irradiated food for the National School Lunch Program despite overwhelming objections from thousands of people who commented on the proposal.
Three states are offering irradiated meat products to students this year as part of the National School Lunch Program, according to the US Department of Agriculture's Food and Nutrition Service.
The National School Lunch Program provides nutritionally balanced, low-cost, or free meals to millions of children each school day.
Buchanan deliberately went after and won contracts with the Defense Commissary Agency and the national school lunch program.
Undersecretary Haas says, "The School Meals Initiative for Healthy Children has already led to the most widespread changes in school meals since the National School Lunch Program began in 1946.
Senator Patrick Leahy of Vermont is promoting a bill that would add a mandatory percentage of organic produce to the national school lunch program.
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